At Jagdamba Lab, we prioritize the microbiological safety of herbal formulations to ensure they are free from harmful contaminants. Our specialized testing services help detect a wide range of microorganisms, ensuring your products meet both traditional Ayurvedic quality standards and modern regulatory guidelines. This plays a key role in protecting consumer health and maintaining product efficacy.

Microbiological Parameters

1. Escherichia coli
2. Pseudomonas aeruginosa
3. Salmonella spp.
4. Staphylococcus aureus
5. Total Aerobic Microbial Count (TAMC) / Total Bacterial Count
6. Total Yeast & Mould Count (TYMC) / Total Fungal Count

With a focus on precision and compliance, Jagdamba Lab offers reliable microbial analysis to help herbal manufacturers deliver safe, high-quality products. Our lab uses advanced techniques to ensure every batch is tested thoroughly, meeting national and international safety standards with confidence.